If you followed the recipe, you should have approximately three trays of gorgeous little coffee ice cubes:
- Pour 1/4 cup+ of milk or cream into 2 mason jars
- Fill mason jars to the rim with coffee ice cubes (you'll use up about 1 tray of ice cubes)
- Pour hot brewed coffee over top
- For an extra treat, stir in agave syrup or chocolate syrup (I chose Hershey's Chocolate Syrup). Stir well, otherwise you'll find all the chocolate at the bottom - unless you like that kind of thing!
Enjoy on this lazy Sunday!